Icyicaro cy'Isosi Flavor Pinching-out ni icyicaro cy'isosi cyateguwe kugira ngo ibirimo bimenyekane binyuze mu kumva impumuro. Umubiri w'icyicaro ukorwa mu ibumba ryinshi ryinshi rimurika, naho ikizibiro gikorwa muri silicone gifite uduhembe duto tw'umwuka. Imiterere y'umubiri iyobora abantu gufata ikizibiro koroshye igihe icyicaro gifashwe. Gufata gikomeye ikizibiro bituma impumuro y'isosi isohoka binyuze mu duhembe tw'umwuka, bityo ibirimo bikamenyekana nta n'ubwo umuntu ashaka kumva ku munwa w'icyicaro. Icyicaro kigira uburebure bwa santimetero 9 kuri 9 kuri 12. Hakoreshejwe uburyo busanzwe bworoshye bw'ubukorikori.

Izina ry'umushinga : Flavor Pinching-out, Izina ryabashushanya : Tianqing Li, Izina ry'abakiriya : The Guangzhou Academy Of Fine Arts.

Ibishushanyo mbonera ni ibyamamare bizwi cyane bituma Isi yacu iba nziza hamwe nibishusho byabo byiza. Menya abashushanya ibyamamare nibikorwa byabo bishya, ibihangano byumwimerere, ubwubatsi bwo guhanga, imiterere yimyambarire idasanzwe hamwe nuburyo bwo gushushanya. Ishimire kandi ushishoze ibikorwa byumwimerere byabashushanyo batsindiye ibihembo, abahanzi, abubatsi, abashya nibirango kwisi yose. Shishikarizwa n'ibishushanyo mbonera.