Igishushanyo mbonera
Igishushanyo mbonera
Ibikoresho Bya Condiment

Ajorí

Ibikoresho Bya Condiment Ajorí nigisubizo gihanga mugutegura no kubika ibirungo bitandukanye, ibirungo nibiryo, kugirango uhaze kandi uhuze imigenzo itandukanye ya buri gihugu. Igishushanyo mbonera cyacyo cyiza kiba igice cyibishushanyo, bikavamo umutako mwiza wo kwerekana nkikiganiro gitangira kumeza. Igishushanyo mbonera cyahumetswe nuruhu rwa tungurusumu, gihinduka icyifuzo cyihariye cyo gupakira ibidukikije. Ajorí ni igishushanyo mbonera cyangiza ibidukikije kuri iyi si, cyahumetswe na kamere kandi gikozwe rwose mubintu bisanzwe.

Izina ry'umushinga : Ajorí, Izina ryabashushanya : Carlos Jimenez and Pilar Balsalobre, Izina ry'abakiriya : photoAlquimia .

Ajorí Ibikoresho Bya Condiment

Iki gishushanyo cyiza nuwatsindiye igihembo cya zahabu mugihe cyo kumurika ibicuruzwa no kumurika imishinga yo gushushanya. Ugomba rwose kubona ibihembo bya zahabu byatsindiye abashushanya ibishushanyo mbonera kugirango uvumbure ibindi byinshi bishya, bishya, byumwimerere kandi bihanga ibicuruzwa byo kumurika nibikorwa byo gushushanya imishinga.

Igishushanyo mbonera cyumunsi

Amakipe akomeye yo gushushanya kwisi.

Rimwe na rimwe, ukenera itsinda rinini cyane ryabashushanyije bafite impano kugirango bazane ibishushanyo byiza rwose. Buri munsi, turagaragaza ibihembo byihariye byatsindiye udushya no guhanga udushya. Shakisha kandi uvumbure imyubakire yumwimerere kandi irema, igishushanyo cyiza, imyambarire, igishushanyo mbonera nigishushanyo mbonera cyimishinga yaturutse mumakipe ashushanya isi yose. Shishikarizwa nibikorwa byumwimerere nabashushanyo bakomeye.