Igishushanyo mbonera
Igishushanyo mbonera
Ibikoresho Bya Condiment

Ajorí

Ibikoresho Bya Condiment Ajorí nigisubizo gihanga mugutegura no kubika ibirungo bitandukanye, ibirungo nibiryo, kugirango uhaze kandi uhuze imigenzo itandukanye ya buri gihugu. Igishushanyo mbonera cyacyo cyiza kiba igice cyibishushanyo, bikavamo umutako mwiza wo kwerekana nkikiganiro gitangira kumeza. Igishushanyo mbonera cyahumetswe nuruhu rwa tungurusumu, gihinduka icyifuzo cyihariye cyo gupakira ibidukikije. Ajorí ni igishushanyo mbonera cyangiza ibidukikije kuri iyi si, cyahumetswe na kamere kandi gikozwe rwose mubintu bisanzwe.

Izina ry'umushinga : Ajorí, Izina ryabashushanya : Carlos Jimenez and Pilar Balsalobre, Izina ry'abakiriya : photoAlquimia .

Ajorí Ibikoresho Bya Condiment

Iki gishushanyo cyiza nuwatsindiye igihembo cya zahabu mugihe cyo kumurika ibicuruzwa no kumurika imishinga yo gushushanya. Ugomba rwose kubona ibihembo bya zahabu byatsindiye abashushanya ibishushanyo mbonera kugirango uvumbure ibindi byinshi bishya, bishya, byumwimerere kandi bihanga ibicuruzwa byo kumurika nibikorwa byo gushushanya imishinga.

Shushanya umugani wumunsi

Abashushanya ibyamamare nibikorwa byabo byatsindiye ibihembo.

Ibishushanyo mbonera ni ibyamamare bizwi cyane bituma Isi yacu iba nziza hamwe nibishusho byabo byiza. Menya abashushanya ibyamamare nibikorwa byabo bishya, ibihangano byumwimerere, ubwubatsi bwo guhanga, imiterere yimyambarire idasanzwe hamwe nuburyo bwo gushushanya. Ishimire kandi ushishoze ibikorwa byumwimerere byabashushanyo batsindiye ibihembo, abahanzi, abubatsi, abashya nibirango kwisi yose. Shishikarizwa n'ibishushanyo mbonera.