Igishushanyo mbonera
Igishushanyo mbonera
Ikirango cy'Ubuzima, Igishushanyo cy'Ipaki

D'Caramel

Ikirango cy'Ubuzima, Igishushanyo cy'Ipaki D'Caramel Patisserie ni ikirango cy'ubuzima n'igishushanyo cy'ipaki byakorewe iduka ry'ibishyimbo. Uburyo bukubiyemo ikirango, amashusho yakozwe n'intoki, imigano n'amasanduku mu ngano eshatu. Amabara meza yoroheje n'amashusho arambuye y'ibiryo biryoshye n'ibimenyetso by'ibimera bigaragaza uburyo ibicuruzwa bikorwa n'intoki. Ua bluebonnet, ubururu bw'indabo za Texas, bwongewemo nk'ikimenyetso cy'aho biva. Amasanduku akorwa mu mpapuro nziza za kartoni hifashishijwe uburyo bwa offset printing n'ubusukwe budasa. Uburyo bunononsoye bwo gukata (die cutting) bworohereza kwikoranya no kurinda ibishyimbo bitoroshye.

Izina ry'umushinga : D'Caramel, Izina ryabashushanya : Olha Takhtarova, Izina ry'abakiriya : SOT B&D.

D'Caramel Ikirango cy'Ubuzima, Igishushanyo cy'Ipaki

Igishushanyo cyiza nuwatsindiye igihembo cyumuringa mububatsi, kubaka no guhatanira imiterere. Ugomba rwose kubona ibihembo bya bronze byegukana ibishushanyo mbonera bya portfolio kugirango umenye ibindi byinshi bishya, bishya, byumwimerere kandi bihanga imyubakire, inyubako nuburyo bwo gukora.