Umurimo Nyamukuru: Igipfundikizo cy'Inzoga Umwandiko w'Igitabo: Tianyoude Private House Wine ni igishushanyo cy'igipfundikizo cy'inzoga ikorwa mu ngano y'imisozi miremire (highland barley). Igishushanyo gikoresha inyamaswa eshatu zigereranya ubuzima bw'ikibaya kirekire nk'ibishushanyo bifite imico y'abantu. Antelope wo muri Tibet, ufite imico itonesha kandi ufite ubushobozi bwo kumva neza uburyohe, agaragazwa nk'uwakora inzoga. Idubu y'ibara ry'igitare, ifite umubiri ukomeye, igaragazwa isakaza ibikoresho. Yak yo mu ishyamba, inyamaswa isanzwe iboneka mu duce two hejuru y'imisozi, igukemeza itsinda ry'izo nyamaswa. Agasanduku ko hanze gafite imiterere y'agasanduku k'impano kandi gakozwe mu mpapuro zidasanzwe zubahiriza ibidukikije. Uburyo bwo gucapa hakoreshejwe ubushyuhe (hot stamping) n'icapa risanzwe bigaragaza indangagaciro z'ibidukikije by'ikibaya kirekire.

Izina ry'umushinga : Tianyoude Private House Wine, Izina ryabashushanya : Design Department-Saturn Team, Izina ry'abakiriya : Shenzhen BXL Creative PKG Co.,Ltd.

Ibishushanyo byiza bitanga agaciro kubaturage. Buri munsi turagaragaza umushinga udasanzwe ugaragaza ubuhanga mugushushanya. Uyu munsi, twishimiye kwerekana igishushanyo cyatsindiye ibihembo gitanga itandukaniro ryiza. Tuzaba tugaragaza ibishushanyo byiza kandi byubaka buri munsi. Witondere kudusura burimunsi kugirango wishimire ibicuruzwa byiza bishya hamwe nimishinga ituruka kubashushanyije bakomeye kwisi.