Igishushanyo mbonera
Igishushanyo mbonera
Ikinyamakuru

Printed Food Blog

Ikinyamakuru Better than Perfect ni ikinyamakuru cy'ibiryo gihindura blog yo ku mbuga za interineti ku byerekeye ibiryo ikaba ikinyamakuru gicapwe. Amafunguro yatunganijwe akaba ari ibishya ariko byoroshye, kandi buri funguro rigaragara ku mapaji abiri ahuriye hamwe rifite amafoto manini n'imiterere y'inyuguti zibonetse neza kandi zifite ubuzima. Igishushanyo gikoresha umwanya utuzuye munini kandi gicagagura imico isanzwe yo kureba kugira ngo hashyirweho umuvuduko mu jisho. Iki kinyamakuru gifite ingano ya santimetero 22 na 31, kandi gifite amapaji 32. Hakoreshejwe impapuro za birch zongeye gukoreshwa (recycled), icapa rya digitale, n'uburyo bwo kudoda hamwe n'urudodo. Urutonde rw'ibikoresho by'amafunguro rufunga iki kinyamakuru kandi rushobora no gukoreshwa nk'urutonde rwo kugura ibintu.

Izina ry'umushinga : Printed Food Blog, Izina ryabashushanya : Gerhard Kirchschläger, Izina ry'abakiriya : Gerhard Kirchschlaeger.

Printed Food Blog Ikinyamakuru

Igishushanyo cyiza nuwatsindiye igihembo cyumuringa mububatsi, kubaka no guhatanira imiterere. Ugomba rwose kubona ibihembo bya bronze byegukana ibishushanyo mbonera bya portfolio kugirango umenye ibindi byinshi bishya, bishya, byumwimerere kandi bihanga imyubakire, inyubako nuburyo bwo gukora.

Igishushanyo cy'umunsi

Igishushanyo gitangaje. Igishushanyo cyiza. Igishushanyo cyiza.

Ibishushanyo byiza bitanga agaciro kubaturage. Buri munsi turagaragaza umushinga udasanzwe ugaragaza ubuhanga mugushushanya. Uyu munsi, twishimiye kwerekana igishushanyo cyatsindiye ibihembo gitanga itandukaniro ryiza. Tuzaba tugaragaza ibishushanyo byiza kandi byubaka buri munsi. Witondere kudusura burimunsi kugirango wishimire ibicuruzwa byiza bishya hamwe nimishinga ituruka kubashushanyije bakomeye kwisi.