Ikirango cy'Ubuzima, Igishushanyo cy'Ipaki D'Caramel Patisserie ni ikirango cy'ubuzima n'igishushanyo cy'ipaki byakorewe iduka ry'ibishyimbo. Uburyo bukubiyemo ikirango, amashusho yakozwe n'intoki, imigano n'amasanduku mu ngano eshatu. Amabara meza yoroheje n'amashusho arambuye y'ibiryo biryoshye n'ibimenyetso by'ibimera bigaragaza uburyo ibicuruzwa bikorwa n'intoki. Ua bluebonnet, ubururu bw'indabo za Texas, bwongewemo nk'ikimenyetso cy'aho biva. Amasanduku akorwa mu mpapuro nziza za kartoni hifashishijwe uburyo bwa offset printing n'ubusukwe budasa. Uburyo bunononsoye bwo gukata (die cutting) bworohereza kwikoranya no kurinda ibishyimbo bitoroshye.
Izina ry'umushinga : D'Caramel, Izina ryabashushanya : Olha Takhtarova, Izina ry'abakiriya : SOT B&D.
Iri shusho nziza yegukanye igihembo cy'icyuma mu marushanwa y'itumanaho rya grafike, ishusho n'itumanaho rinyerera. Ugomba kureba portfolio y'imishinga y'abashongoreri bahawe igihembo cya bronze kugirango ubashe kumenya imirimo mishya, inovatif, yihariye kandi ibyaza uburangi mu gishushanyo, ibisobanuro n'imishinga y'itumanaho rinyuma y'amashusho.
